3Dprinting your self-defense dress!

If one of your New Years resolutions is to increase the space between you and strangers in public settings, a piece of futuristic clothing dubbed Spider Dress is about to make all your 2015 dreams come true.

A dress that responds aggressively when another person approaches too close is being showcased at this weeks CES. The Intel Edison is the force behind this remarkable wearable design.

The Spider Dress and another called Synapse which detects the wearers stress are the creations of designer and electronic wearables artist, Anouk Wipprecht.

Both of these mechatronic dresses use the Intel Edison chip to respond to biosignals that trigger actions to defend the wearer’s personal space.

In the case of the Spider mechanical arms extend and retract as a response to external stimuli and as people approach, the wearer’s own breath will help to signal the defense posture of the robotic arms.

The speed of the approach also modulates the defensive behavior. When someone approaches quickly and the arms will aggressively posture, but if they approach in a leisurely fashion the arms will be more welcoming.

This is the second of  Anouk Wipprechts creations to integrate Edison although we suspect her work with it is far from done.

Connecting raw data driven in real time by wireless bio signals was never before that accessible for me, since the micro controllers that I used were either low in processing power or big and bulky. This means they are hard to integrate into fashion she said of her first Edison design, the Synapse dress -Edison allows me to integrate a super small piece of technology which can quickly compute complicated sets of signals, on-board storage and interconnect wirelessly to a lot of input data at once in a more advanced and intelligent way, to run my designs.

Still curious? Watch this video for more! And dont forget to keep in touch with Thingarage, your favorite source for 3Dprinting and crowdsourcing news!

3D pasta? Printeat winners announced!

Food Design Print Eat

Hey guys, today were here to announce you, officially the 3 design projects which have been selected as winners of PrintEat!, the first 3D modeling competition aimed at creating new shapes of pasta using 3D printing technologies!  As you all know the creative contest has been commissioned to Thingarage by Barilla, the world’s leading pasta brand, and has been opened for two months to all modelers3D designers and architects who subscribed to the platform.


3D printing pasta? Seriously?

Goal of PrintEat was to revolutionize the concept of pasta, at least in the appearance in which we used to know. The designers hve been invited to join a creative effort to subvert the traditional patterns of production (extrusion and mold) by producing morphologies that can be accomplished only through 3D printing.

More than 530 international product designers from more than 20 countries have accepted the challenge, producing over 216 design concepts that have been submitted to a team of experts in charge of assessing the originality of the products. Countries with the highest number of active contestants were: Italy, United StatesNetherlandsFrance and Germany.

Heres the winning list:

6786aeef368c2982Rosa Pasta by Loris Tupin a French industrial designer from Maxilly sur Léman.

He uploaded a bio-dynamic 3D model, that starting from a bloom turns into a rose when you put it into boiling water;




Vortipa by Danilo Spiga and Luis Fraguarda, a product design team based in Cagliari, Italy.

They submitted a new concept of pasta based on the vortex pattern progression system that resembles a funny christmas tree;

43c2995273f656c7Lune by Alessandro Carabini an Italian product designer working in collaborative Studio Abaco in Paris, France.

He uploaded a full moon with craters created to improve the interaction between pasta and sauces.

Crowdsourcing strikes again!

For these modelers, thingarage allocated three cash awards totaling €2,400, plus the opportunity for designers to be interviewed directly on the blog site.

“We were thrilled to see the enthusiasm with which the contest was greeted by the designer community, which is not used to dealing with food,” said Michela Petronio, Research Vice President at the Barilla Group. “There are several steps that must be taken on the 3D project but whatever the future of pasta, Barilla is going to be there.”



Making a product with the most advanced techniques of digital fabrication and 3D printing said Antonello Balestrieri, CEO of Thingarage means to overcome the limitations of industrial production in a smart way. I am extremely glad for the results of this competition: our design community interpreted this ambitious challenge in the best way, creating innovative products that paved the way for a new type of sustainable production and consumption. I believe that “PrintEat” effort showed us the limitless potential of crowdsourcing and that the field of Food Design is the one that can benefit the most from this process”.

Keep following thingarage blog to stay updated on the latest news on crowdsourcing and 3D printing! And join our contests to become the most popular designer of the community! Keep in touch!